Monday, February 11, 2008

Tasty Tuesdays

Buffalo Chicken PizzaI made this last Tuesday for dinner and Andrew really liked it. However, it isn't really a family friendly recipe unless your child is has no taste buds because it is pretty spicy.

3 skinless, boneless chicken breast halves - cooked and cubed
2 tablespoons butter, melted
1 (2 ounce) bottle hot sauce
1/2 (8 ounce) bottle blue cheese salad dressing
1 (16 inch) prepared pizza crust (I used Boboli)
1 (8 ounce) package shredded mozzarella cheese

1. Preheat oven to 425 degrees F.

2. In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.

3. Bake in preheated oven until crust is golden brown and cheese is bubbly, about 15 minutes. Let set a few minutes before slicing, and serve.

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